Why snacking is the new dining trend?

Latest market insights reveal that 75% of consumers are prioritizing snacks in their budgets, with 45% indulging in three or more snacks daily. Dive into consumer research findings to understand the shift towards snack meals and how you can adapt your restaurant menu to boost profits.

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Did you know that:

 

- For 53% of the young adult generation's eating occasions are snacks.

- Snacks are the go-to for 28% of the young adult generation.

- 45% of people eat three or more snacks per day.

- 66% of consumers choose indulgent snacks to relieve stress.

Discover more snacks advantages here 👇

What consumers crave!

We present the future of snacking and how your restaurant can lead in satisfying consumer cravings.


This asset reveals consumer-driven trends and insights gathered by McCain to boost your restaurant’s profits. It includes hands-on solutions to improve your menu and meet your customers preferences

 

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